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Post by papaof2 on Nov 24, 2022 4:30:43 GMT -6
We'll be having an oven-baked turkey breast this year. I have a large, HEAVY box of repair parts for the gas grill but I won't be lifting those things for a few months yet.
After last year's smoked-in-the-gas-grill turkey breast, I was looking forward to trying that again with more apple chips for more smoke flavor but any turkey that's smoked in the grill will only be done in or after Spring :-(
On the brighter side, I'm still around to complain about what I can't do ;-)
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Post by gipsy on Nov 24, 2022 8:40:42 GMT -6
Right back at ya.
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